Precision of Quality Control


Strict selection of high quality vegetable oil, with industry-leading oil refining technology to deploy in the dust-free plant. Before entering the production line, every staff member must disinfect his or her hands, remove any possible kind of dirt, and wear the headgear and mask. The production process is closely monitored to ensure the safety and hygiene of every step.

Implementation of tracking raw materials and self-management of quality control to conform to specifications.